WILD MUSHROOM SAUCE 25G UNTAMED FEAST

How rare! A vegetarian, gluten-free, and vegan-friendly wild mushroom sauce mix. Easy to make and so tasty.    

Details: 

Makes 1.5 cups. Ready in 4 mins.

Just add water + cream or dairy substitute.

Serve over potatoes, pasta, veg, or meat. May also be used to add a delicious wild mushroom kick to other sauces / dishes.

Instructions on the back of the package.

Ingredients: Wild mushrooms (porcini, chanterelle, red top), oyster mushrooms, cornstarch, sea salt, white pepper, onion powder, garlic powder, wild nettle leaf.

Information from: https://www.untamedfeast.com/