Our birch syrup makes a delectable topping for cheesecake, a yummy drizzle over ice cream and a tantalizing glaze for meat, poultry, fish and vegetables. The culinary possibilities of this product are limited only by your imagination.
Try some today! It is 100% natural and uses absolutely no chemicals in the evaporation process. Birch Syrup also scores lower than most other natural sweeteners on the Glycemic Index, making it more diabetic friendly than many other sweeteners.