Product Description: You can travel the world over, and not find a more perfect cooking oil than Macadamia Nut Oil. Its naturally high smoke point (400-450°F) allows for excellent cooking versatility, and even helps reduce the production of trans fatty acids. To ensure quality and purity, NOW® Macadamia Nut Oil uses only unrefined, unhybridized macadamias. NOW® Macadamia Nut Oil has one of the healthiest unsaturated to saturated fat ratios, even greater than that of olive oil. To retain the naturally occurring vitamins and enzymes, we rely on an expeller press and double filtration process. Macadamia Nut Oil is the perfect complement to chicken, fish, vegetables, stir fry and salad dressings. Ingredients: Macadamia Nut Oil (Pure, Unrefined, Expeller Pressed). Recommended Use: Ideal for high heat cooking. Perfect complement to chicken, fish, vegetables, stir fry and salad dressings Additional Information: Macadamia Nut Oil is healthful and very stable, boasting an unrefrigerated shelf life of up to two years.